▸ 张Zhāng师傅shī fu是shì一位yī wèi餐厅cān tīng的de厨师chú shī。

Chef Zhang works at a restaurant.

▸ 他tā早上zǎo shang六点liù diǎn起床qǐ chuáng，因为yīn wèi餐厅cān tīng七点qī diǎn要yào开门kāi mén。

He wakes up at six because the restaurant opens at seven.

▸ 起床qǐ chuáng后hòu，他tā洗脸xǐ liǎn、刷牙shuā yá，再zài去qù买mǎi新鲜xīn xiān的de菜cài。

After getting up, he washes his face, brushes his teeth, and goes to buy fresh ingredients.

▸ 市场shì chǎng里人lǐ rén很多hěn duō，有yǒu卖mài鱼yú的de，也有yě yǒu卖mài菜cài的de。

The market is crowded — some sell fish, others sell vegetables.

▸ 他tā买mǎi了le青菜qīng cài、鸡蛋jī dàn、肉ròu和hé豆腐dòu fu。

He buys vegetables, eggs, meat, and tofu.

▸ 回到huí dào餐厅cān tīng，他tā开始kāi shǐ准备zhǔn bèi今天jīn tiān的de菜单cài dān。

Back at the restaurant, he starts preparing today's menu.

▸ 助手zhù shǒu帮bāng他tā洗xǐ菜cài、切qiē菜cài，他tā检查jiǎn chá每měi样yàng东西dōng xi。

His assistant helps wash and chop vegetables, and he checks everything.

▸ 七点qī diǎn多duō，客人kè rén陆续lù xù进来jìn lái，他的tā de一天yī tiān正式zhèng shì开始kāi shǐ。

After seven, customers start coming in — his day officially begins.

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